Nicole’s QUINOA, SAUSAGE & APPLE STUFFED ACORN SQUASH

Yet another squash recipe! I do love them very much… This stuffed acorn squash is a combination of the season’s “Holiday flavors” with an Italian twist. I love finishing dishes with raw extra virgin olive oil and fresh Parmesan cheese ❤

This recipe is fairly easy to execute, super-tasty, looks beautiful when you plate it, and last but not least, has great nutritional values. Continue reading “Nicole’s QUINOA, SAUSAGE & APPLE STUFFED ACORN SQUASH” →

Nicole’s BEET PESTO GOAT CHEESE & ARUGULA GRILLED CHEESE

Right after posting the recipe for my ORGANIC ROASTED BEET PESTO I decided I HAD to share a good example on how to put it to use 😉

What better than a fancy, decadent Grilled Cheese sandwich? This is another example of how eating healthy is anything but boring! Enjoy it! Continue reading “Nicole’s BEET PESTO GOAT CHEESE & ARUGULA GRILLED CHEESE” →